Biofuels and Agriculture
Second generation biofuels produced from lignocellulosic feedstocks have major implications for agriculture and food security, writes TheBioenergySite Senior Editor, Chris Harris.

France Biofuels Update 2008
This report analyses the current state of the French biofuels sector. Prepared by Marie-Cecile Henard, USDA Foreign Agricultural Service.

World Agricultural Supply and Demand Estimates
This report, released by the National Agricultural Statistics Service (NASS), adopts U.S. area, yield, and production forecasts for winter wheat, durum, other spring wheat, barley, oats and also livestock, poultry and dairy.

Biofuel and Global Biodiversity
By By Dennis Keeney and Claudia Nanninga, Institute for Agriculture and Trade Policy (IATP).